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Oporto

December 13, 2009

Fast-food Portuguese food. Who would’ve thought?

So good! I got the Bondi Burger Meal. It was a Chicken sandwich with a real nice Spicy, Tangy sauce. It was delicious, and not greasy like the fast-food joints they have here in the states.

This was a regular-sized meal. No wonder Americans are overweight. We don’t feel like we’re getting our money’s worth unless it’s super-sized. I feel fat.

This would make a pretty good after party meal for sure though.

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Bentley.

December 12, 2009

Uuuuuuuhhhhhhhhg.

a RHD Bentley Continental GT Convertible driven by some older baller lady. Melbourne, VIC. Australia.

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Yeah.

December 12, 2009

I have a middle-school level humor.

It was a real estate agent’s office in Gerringong, N.S.W., Australia.

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Koukified Zenki rear.

December 11, 2009

Turn your old Zenki coupes like new again, or new-ish.

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cool.

December 8, 2009

my old corolla had a quick pic on speedhunters for reader’s rides.

http://speedhunters.com/archive/2009/08/31/reader-s-rides-gt-gt-ae86-global-massive-the-aftermath-pt-2.aspx

right when you’re over it, it just pulls you right back in.

damn corollas.

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U E O ! !

December 8, 2009

old 2003 D1 footage.

(Courtesy of Garage_86)

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Battle Crunker ae86

December 8, 2009

This new Levin Hatch is my new favorite color. It has a nice Katsuhiro Ueo-ish feel to it. This particular car is by the street, for the street. Notice the stagger on the wats? I can dig it.

anyone know the specs on it?

(courtesy of Garage_86)

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Stance for Ae86.

December 7, 2009

I like the fact that it comes with NCRCAs. I really wish the rear was a full coilover though.

…They’re coming soon.

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Health-Tune.

December 6, 2009

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Maedaya – Melbourne, Victoria.

December 6, 2009

Calimari Salad was great! I can eat this at all day. The crispy chewy texture of the calimari went well with a fresh taste and snap of the salad.

The Fried chicken was okay. The flavor was great, it just didn’t have enough meat to bone ratio that I was expecting. Great appetizer though.

You can’t go wrong with Potstickers. These were had an extra tender texture to them.

Maedaya’s Wagyu steak was delicious.

You can’t go wrong with a nice crisp glass of Asahi to wash everything down.

It was a nice and simple touch using rope as a sort of pattern. I thought it suit the restaurant well keeping up with this pattern from the entrance all the way up to the end wall.

I am definitely down to check this place out if I’m ever in Melbourne again.